Food & Agriculture

Assisting you by offering quality talc for Food & agricultural activities:

As Anti caking agent obstructing the formation of Crystal Bridge.
As Die lubricant it makes the product.
As Flow agent offers free flow features.
As inert carrier it supports non react ability Stops lump formation of products.
Is suitable for protecting food and ensuring the quality consistency.
Unique properties makes it distinctive which include the hydrophobic nature, the soft surface, organophilic and the chemically inertness.
As Anti-caking agent, Coating Agent, Inert filler carrier, Processing aid and surface finishing it enhances the superiority of product.