Assisting you by offering quality talc for Food & agricultural activities:
- As Anti caking agent obstructing the formation of Crystal Bridge.
- As Die lubricant it makes the product.
- As Flow agent offers free flow features.
- As inert carrier it supports non react ability Stops lump formation of products.
- Is suitable for protecting food and ensuring the quality consistency.
- Unique properties makes it distinctive which include the hydrophobic nature, the soft surface, organophilic and the chemically inertness.
- As Anti-caking agent, Coating Agent, Inert filler carrier, Processing aid and surface finishing it enhances the superiority of product.